The Secret To Making The Best Braciole On Earth
Saturday 31st of July 2010 06:59:47 AM
Posted by admin / Under Braciola
The one and only real Braciola: a slice of prime, lean mega-pounded beef, filled with the most delectable mixture on Earth; rolled, browned and then simmered in sauce all day long! Yum!
Braciole
Saturday 31st of July 2010 06:59:47 AM
Posted by admin / Under Braciola
| Braciola (plural braciole) is the name of an Italian dish. Braciole are simple thin slices of beef pan fried in their juice, or in a light amount of olive oil. |
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