Scrambled Eggs with Chorizo
Saturday 31st of July 2010 09:24:53 AM
Posted by admin / Under Shallot
Ingredients for 6 persons: 6 eggs 50g chorizo 90g peas 1 shallot 25g butter 3 tablespoons cream 200 ml broth vegetables few sprigs of chives 2 tablespoons olive oil salt, pepper Preparation: Cut the chorizo into dice. The brown 5 minutes with olive oil and minced shallot in a saucepan. Add the peas, broth and cook 15 minutes over low heat. Mix the
Recipe: Sausages in white wine
Saturday 31st of July 2010 09:24:53 AM
Posted by admin / Under Shallot
Ingredients for the recipe for Sausages in white wine: 10 sausages 2 onions 2 shallots 100g butter a tablespoon of flour 200 ml dry white wine parsley Prepare the recipe for sausages with white wine: Chop onions and shallots. Brown the sausages in a skillet with butter. Remove them and keep them warm. Put in place the chopped onions, shallots. Leav
Chef Wilke's Kitchen Ninja moment
Saturday 31st of July 2010 09:24:53 AM
Posted by admin / Under Shallot
| Oregon Culinary Executive Chef Brian Wilke has a Kitchen Ninja moment - watch him slice shallots...blindfolded |
Chefs put their own spin on summer slaws
Saturday 31st of July 2010 09:24:53 AM
Posted by admin / Under Shallot
| Singapore Slaw at chef Susur Lee's Zentan restaurant in Washington. MicroGreens, colorful flowers, fried rice, noodles, shards of fried onions, shallots, etc. |
Israeli Couscous with Beets, Garlic Scapes, and Orange
Saturday 31st of July 2010 09:24:53 AM
Posted by admin / Under Shallot
| The inspiration for my recipe comes from an Israeli Couscous, Beet and Shallot salad that my friend picked up while shopping at the Bartletts Market. I never actually got a chance to try the salad, but the beets-and-couscous combination stuck in my head. Upon returning home I decided to give my take on the salad a go. |
Chicken curry puff
Saturday 31st of July 2010 09:24:53 AM
Posted by admin / Under Shallot
| Heat the oil. The shallots, garlic and ginger over low heat 2 min bins. Add the curry, 1 min roasting, add the chicken and bake 5 minutes. |
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